The great alternative to experience finnish culture and nature is making your own dinner of local clean ingredients. On the course we prepare pure Finnish food from the ingredients of the season. Experienced chef go over the recipes quickly before the cooking starts, gives you the practical instructions and together you will prepare your dinner. The fish from the nearest lake or rapids, meat from the local hunters, vegetables, berrys, mushrooms and herbs from the forest nearby, all these pure ingredients gives special flavours to the 3-course finnish dinner.