Explore Nature by Canoeing
and Fat Biking
The round tour will start with a short introduction to the paddling technique and safe instructions. During the canoeing journey you can see tracks of beaver and lots of water birds. Lunch will served in Kota. The return will be by fat biking.
Making Delicious Local Disces
The great alternative to experience finnish culture and nature is making your own dinner of local clean ingredients. On the course we prepare pure Finnish food from the ingredients of the season. Experienced chef go over the recipes quickly before the cooking starts, gives you the practical instructions and together you will prepare your dinner. The fish from the nearest lake or rapids, meat from the local hunters, vegetables, berrys, mushrooms and herbs from the forest nearby, all these pure ingredients gives special flavours to the 3-course finnish dinner.